Located in the corner shop lot of Marketplace 88. The restaurant is specialised on Sandakan delicacies.
Century egg dumpling, spring noodle and fried chicken are Sandakan specialty.
Now everything under one roof.
I love restaurants like this where they only serve specialised food. Not every un-related items are available on the menu.
By limiting the food choices, they are able to ensure the food quality. The food they serve, must have been perfected over and over again by customers’ feedback.
Available from morning until late noon.